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| 411 guides found for fast food - Point of Sale (POS) System Buying Guide
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 - The right point of sale (POS) system can have a dramatic effect on your retail or hospitality business, giving you a new level of control over your operations, increasing efficiency, boosting profits, and...
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- Major Appliances Buying Guide
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 - Major appliances make modern life easier. Many new models of major appliances save time and space over their predecessors, and are also far more energy efficient. You'll find every type of major appliance on...
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- Pet Supplies Buying Guide
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| 378 products found for fast food  | Eric Schlosser's extremely compelling, un-nerving attack on America's fast food industry is done with care and precision as he addresses different aspects of restaurants like McDonald's--from the meat-packing industry to how flavorings are chemically... |  | FAST FOOD NATION is director Richard Linklater's big screen adaptation of Eric Schlosser's best-selling book, which exposes the evils of corporate fast-food production. Co-written by Linklater and Schlosser, the film presents a wide tapestry of... |  | In this bright social and corporate history, Stacy Perman tells the fascinating story of the wildly successful In-N-Out hamburger chain of restaurants, which has been family-owned since its founding just after WW II in California. The Snyder family... |  | British food star Nigella Lawson's "express" cookbook features delicious meals with everyday ease, good writing, and beautiful photographs. With her signature panache, recipes included are Quick Chili, Red Prawn and Mango Curry, and Pineapple Upside... |  | A collection of dishes that can be prepared with fresh ingredients in thirty minutes or less, including main dish salads, vegetable risottos, no-cook pasta sauces, grilled kabobs, and roasts. |  | Making terrific meals doesn't necessarily require hours and hours in the kitchen. In MORE FAST FOOD MY WAY, the legendary Jacques Pepin shows home cooks how to create impressive (and delicious!) dishes using simple ingredients and quick,... |  | |  | Eric Schlosser's extremely compelling, un-nerving attack on America's fast food industry is done with care and precision as he addresses different aspects of restaurants like McDonald's--from the meat-packing industry to how flavorings are chemically... |  | Eric Schlosser, author of the revolutionary bestseller FAST FOOD NATION, has created a book--tailored to younger audiences--about the underbelly of the fast-food industry. Packed with shocking, fascinating information, from details about aggressive... |  | |
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