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| 2031 products found for cuisine  | Recipes from New York City's Felidia restaurant: simple, sophisticated food from Istria--Lidia Bastianich's Italian homeland on the border of Yugoslavia. Along with the recipes--which include Polenta with Fontina and Porcini Mushrooms, Plum Gnocchi,... |  | |  | A book for cooks and travelers, this collection combines recipes with photography of the Italian countryside, and includes eight regions of Italy. |  | Anyone who thinks raw foods are about sprouts and uncooked vegetables will be more than pleasantly surprised reading LIVING CUISINE by raw-cuisine restaurant owner and chef Renée Loux Underkoffler. With over 100 pages devoted to an amazing amount of... |  | | | A treasury of Syrian Jewish food, THE AROMAS OF ALEPPO contains not only culinary history, but a wealth of delicious, flavorful foods. Recipes include Hearty Red Lentil Soup with Garlic and Coriander, Buttery Cheese-Filled Sesame Pastries, Tangy... | | |  | | | | | |
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