There are two main factors that determine the quality of a knife blade: the amount of carbon in the steel and the heat treatment. Hardly any knives retailing for less than $100 are heat treated today...
The Tactical Knife market is Red Hot these days. Seems like everyone sells them and the prices vary wildly! What is a consumer to do? This brief guide is designed to help you along the path of acquiring the...
Due to some recent guides being published about the "POOR" quality of knives that say CHINA anywhere on them, I felt I must write to express my opinion on this topic. In my many, many years of both collecting...
INTRO:If you're already into or just entering the fabulous world of knife collecting, at times it can be an overwhelming experience. There are hundreds of knife designers and literally thousands of designs out...
How to purchase a good beaded Knife Sheath The best knife sheath is one you can display and use. A good beaded knife sheath will be the length of your knife blade, and an inch or two of your knife handle. This...
There's no one perfect knife steel for every person and circumstance,just like there's not one knife in the kitchen that does every job the best. If you're going to be laying down money for a quality knife...
I just read a guide about how one should never buy a knife if it was made in China. Well, I must disagree! I beleive that a statement such as that would be too broad and without much knowledge and background...
Before you purchase a Criollo knife ("Cuchillo Criollo " in Spanish) you will need to know what exactly a Criollo Knife is and what kind of Criollo Knives exist. I hope it helps you. The Criollo Knife is the...
American Name - China Knife Rip-off! Looks can kill … You THE LOWER KNIFE ABOVE WAS THROWN AT A TREE AND THE POMMEL FLEW OFF IN AUGUST 2007. IT COSTS BETWEEN $5.00-$15.00.A Chinaman can make and sell a...
Stag Horn has been a standard knife handle material for several centuries. It's rarely a bad choice. It's sturdy, handsome, and it feels great in your hand. The outside cut of a stag horn is called the bark....