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151 guides found for

Kitchens

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691 products found for

Kitchens

Book: The Best of Amish Cooking Phyllis Pellman Good, Paperback
Book: The Best of Amish Cooking (Phyllis Pellman Good, Paperback)
Traditional recipes adapted from the kitchens and pantries of Amish cooks. Recipes include Lemon Sponge Pie, Chicken Corn Soup, Baked Dried Corn, Sour Cream Cookies, and Shoofly Pie.
Average rating: from 5 reviews   write a review
Book: Weight Watchers All-time Favorites Weight Watchers, Hardcover
Book: Weight Watchers All-time Favorites (Weight Watchers, Hardcover)
Average rating: from 7 reviews   write a review
Book: Secrets from the Southern Living Test Kitchens Hardcover
Average rating: from 6 reviews   write a review
Book: From Emeril's Kitchens Emeril Lagasse, Hardcover
Book: From Emeril's Kitchens (Emeril Lagasse, Hardcover)
Popular foodie Emeril's nine restaurants are the source of these recipes, which run from the very basic (how to hard boil an egg) to the much more adventurous (Warm Watercress Salad with Stir-Fried Beef and Kimchee).
Average rating: from 11 reviews   write a review
Book: Food Network Kitchens Favorite Recipes Paperback
Average rating: from 5 reviews   write a review
Book: Cooking from Quilt Country Alexandra Avakian, Hardcover
Book: Cooking from Quilt Country (Alexandra Avakian, Hardcover)
Average rating: from 15 reviews   write a review
Book: From Amish and Mennonite Kitchens Phyllis Pellman Good, Paperback
Book: From Amish and Mennonite Kitchens (Phyllis Pellman Good, Paperback)
Traditional recipes for a broad range of dishes.
Average rating: from 4 reviews   write a review
Book: Pillsbury's Complete Cookbook HardcoverHere are more than 900 recipes--a more varied and adventurous selection than might be expected from the folks at Pillsbury. While the book includes many great classics (Strawberry-Rhubarb Pie, Snickerdoodles, Deviled Eggs), it also reaches out to...
Average rating: from 2 reviews   write a review
Book: Ciao Italia Mary Ann Esposito, Hardcover
Book: Ciao Italia (Mary Ann Esposito, Hardcover)
Mary Ann Esposito returns to her native Italy to bring Americans the best and most authentic recipes from every region. Here are the results of her research, culled from her popular PBS show.
Average rating: from 3 reviews   write a review
Book: Cocina De LA Familia/the Family Kitchen Marilyn Tausend, Hardcover
Book: Cocina De LA Familia/the Family Kitchen (Marilyn Tausend, Hardcover)
A winner of a 1998 award from the International Association of Culinary Professionals.
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