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3 guides found for

Gastronomy

diplomatatours
diplomatatours
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113 products found for

Gastronomy

Book: Molecular Gastronomy Herve This, Paperback
Book: Molecular Gastronomy (Herve This, Paperback)
Average rating: from 2 reviews   write a review
Book: The Gastronomy of Marriage Michelle Maisto, Paperback
Book: The Gastronomy of Marriage (Michelle Maisto, Paperback)
Book: The Physiology of Taste or Meditations on Transcendental Gastronomy Jean-Anthelme Brillat-Savarin, PaperbackThis classic volume, which has attained the status of a bible among food connoisseurs, contains Brillat-Savarin's incomparable thoughts on food and cookery, as well as other matters of the human spirit.
Book: A Weakness for Almost Everything Aldo Buzzi, Paperback
Book: A Weakness for Almost Everything (Aldo Buzzi, Paperback)
Book: Gastronomy Of Italy Anna Del Conte, Hardcover
Book: Gastronomy Of Italy (Anna Del Conte, Hardcover)
A new edition of one of the classic staples for Italian cooks or anyone curious about Italian food. Illustrated with colorful labels and posters.
Book: Standing the Heat Joseph Hegarty, Paperback
Book: Standing the Heat (Joseph Hegarty, Paperback)
Average rating: from 1 review   write a review
Chinese Gastronomy
Book: Chinese Gastronomy (Hsiang-Ju Lin, Book)
American Gastronomy
Book: American Gastronomy (Louis Szathmary, Book)
Book: Molecular Gastronomy Herve This, Hardcover
Book: Molecular Gastronomy (Herve This, Hardcover)
A new, growing field of cookery is the very scientific arena of Molecular Gastronomy, and Dr. Herve This presents radical new ideas in this exciting work. Taking apart the science of food using chemistry, biology, and physics, he debunks several...
Average rating: from 3 reviews   write a review
Book: The Physiology of Taste Jean-Anthelme Brillat-Savarin, Hardcover
Book: The Physiology of Taste (Jean-Anthelme Brillat-Savarin, Hardcover)
This classic volume, which has attained the status of a bible among food connoisseurs, contains Brillat-Savarin's incomparable thoughts on food and cookery, as well as other matters of the human spirit.
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