 | Julia Child was a true pioneer when it came to changing the way the world thinks about food and cooking. Some of her accomplishments include starring in numerous television cookery programs and authoring several books. Child's innovative series THE... |
 | Experience the thrilling life of a famous gourmet chef and master the art of French cooking. Enjoy fun and accessible missions where you cook for different customers and food critics, and ultimately become the top chef at a high-end French... |
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 | Missy Chase Lapine cleverly advises parents on how they can hide high-nutrient ingredients in their children’s food. Turning grilled cheese sandwiches into a "Guerilla Grilled Cheese" and desserts like brownies into something fiber-packed are just... |
 | In Iron Chef America: Supreme Cuisine, players square off in Kitchen Stadium and battle through a series of fast-paced and intense culinary challenges as they make their way to the final battle for the title of Iron Chef America. |
 | Whether you're a fan of TOP CHEF or just someone looking for dishes that will knock the socks off family and guests, this excellent cookbook will make you very happy. It features 75 of the absolute best recipes to result from the astonishing feats... |
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 | Aimed at fans of TOP CHEF, this book is part a behind-the-scenes look at the popular television program and part a collection of recipes featured on the show. Recipes include such delights as "Chiles Rellenos," "Eggs in a Hole," and "Sous-Vide Duck... |
 | From the Culinary Institute of America, the text they use to teach their students--the future chefs of America. Includes 750 recipes and 1100 detailed color photos illustrating technique. |
 | The fifth season of this wildly popular culinary showdown moves the "cheftestants" to New York City, where they do battle in some of the top kitchens in the world. Over the course of 14 episodes, the initial batch of competitors fight for their right... |
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