 | Chef Tal Ronnen is now a happy vegan, but he remembers what it was like when he was a carnivore, and his connection to good food and good cooking are related to that. In THE CONSCIOUS COOK, Ronnen has put his best culinary skills toward resolving the... |
 | An adaptation of the bestselling book about the American Greg Mortenson's building of over 60 schools in Pakistan and Afghanistan. |
 | Increasingly, neurologists are beginning to discover the human brain's remarkable plasticity, its ability to grow new pathways, expand, and revive itself. At the same time, the majority of individual brain scans show severely overexcited areas and... |
 | Today's kids are unionized, and they've got a game plan to drive you up the wall. But you don't have to let them call the shots. |
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 | In this deceptively simple handbook, written in the form of a fable, Spencer Johnson presents strategies for coping with professional and personal change and, in the process, determining the path of true fulfillment. Two mice (Sniff and Scurry) and... |
 | Sid the Science Kid is an affable and inquisitive young chap who helps children learn through fun and vibrant methods based on cognitive theories specially designed for preschoolers. This episode examines the nature of transformation in its infinite... |
 | Master motivator Wayne Dyer illuminates the self-defeating patterns of thought which are ingrained in our heads from the time we are born, which restrict us from fulfilling our potential for happiness and success. Dyer shows that our most common... |
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