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608 guides found for

BAKING

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3313 products found for

BAKING

Book: Artisan Bread in Five Minutes a Day Jeff Hertzberg, Hardcover
Book: Artisan Bread in Five Minutes a Day (Jeff Hertzberg, Hardcover)
Jeff Hertzberg and Zoe Francois have created a wonderful formula for baking delicious, homemade bread in a moment's notice, without any special equipment. By using their master recipe, a simple mixture that doesn't involve kneading, and storing it in...
Average rating: from 49 reviews   write a review
Book: Healthy Bread in Five Minutes a Day Jeff Hertzberg, Hardcover
Book: Healthy Bread in Five Minutes a Day (Jeff Hertzberg, Hardcover)
Average rating: from 1 review   write a review
Book: Baking With Julia Dorie Greenspan, Hardcover
Book: Baking With Julia (Dorie Greenspan, Hardcover)
From Julia Child, America's favorite cook, a treasury of baking wisdom for novices and old hands alike. Includes recipes for Swedish limpa bread, Persian nan, Danish pastries, bagels and bialys, and a Chocolate Ruffle Cake. Based on the PBS series.
Average rating: from 10 reviews   write a review
Book: Ratio Michael Ruhlman, Hardcover
Book: Ratio (Michael Ruhlman, Hardcover)
Michael Rulhman has created a daring guide to freeing the home cook from the tyranny of the cookbook: mastering the ratios that make up so many basic foods. All manner of doughs, batters, sauces, and more, have ratios of ingredients that are the...
Average rating: from 2 reviews   write a review
Book: Tartine Alice (FWD) Waters, Hardcover
Book: Tartine (Alice (FWD) Waters, Hardcover)
The owners of Tartine, the fabulous San Francisco bakery, have gathered together several outstanding recipes for baking fanatics and fans. Recipes include Almond Breakfast Cake with Fresh Fruit and Crumble Topping, Savory Bread Pudding, Chocolate...
Average rating: from 3 reviews   write a review
Book: Ace of Cakes Duff Goldman, Hardcover
Book: Ace of Cakes (Duff Goldman, Hardcover)
Charm City Cakes is a funky, artist-run Baltimore bakery founded by Duff Goldman that specializes in truly spectacular cakes, some of them carved, air-brushed, or built on elaborate supporting scaffolds, and many of them baked according to customer...
Average rating: from 6 reviews   write a review
Book: The Cake Bible Manuela Paul, Hardcover
Book: The Cake Bible (Manuela Paul, Hardcover)
The classic cake cookbook, featuring delicious cakes both simple and exotic, and easy ways to bake them. The book also includes many definitive recipes for frostings and fillings.
Average rating: from 20 reviews   write a review
Book: The Bread Baker's Apprentice Peter Reinhart, Hardcover
Book: The Bread Baker's Apprentice (Peter Reinhart, Hardcover)
Peter Reinhart begins this comprehensive guide to bread-baking with an entertaining account of a trip to France during which he discovered a fabulous cold-fermented baguette--for which he gives the recipe, along with precise and detailed recipes for...
Average rating: from 9 reviews   write a review
Book: Babycakes Erin McKenna, Hardcover
Book: Babycakes (Erin McKenna, Hardcover)
Erin McKenna, the genius behind BabyCakes, the innovative gluten- and sugar-free New York City bakery, now delightfully brings her wealth of knowledge to a baking book. Meant for people with myriad food allergies that keep them from enjoying...
Average rating: from 7 reviews   write a review
Book: The Cake Mix Doctor Returns! Anne Bryn, Paperback
Book: The Cake Mix Doctor Returns! (Anne Bryn, Paperback)
Filled with excellent baking tips, healthful substitutions, and lots of inventiveness, author Anne Byrn shares 160 cake mix recipes that have been re-made into something spectacular. Some of the yummy recipes include Brown Sugar and Rhubarb...
Average rating: from 1 review   write a review
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